Plant Start Up
Starting a plant or program from scratch can seem like an insurmountable task, but Hack’s is here to help you lay the groundwork of an effective sanitation plan from day one. Hack’s will provide input on smart sanitary design choices during the planning and construction of the plant. Our evaluations and recommendations in construction and equipment layout can save thousands of dollars in labor, water, and chemicals each month. Hack’s will work with equipment representatives during installation, and develop the SSOP’s and Master Sanitation Schedule.
With over 20 years of experience in the food safety industry Hack’s will instill proper procedure and protocol from day one. We will be on the floor with the team members ensuring that they develop good habits from the start. Don’t let your new processing plant develop poor practices that are difficult to break.